Weinstube Zum Ochsen in Sachsenheim

We were at the farm festival and it was great, the ox meat was wonderfully grilled and had a great cooking point, the service was attentive and very friendly, the price-performance ratio was more than good, could have asked for a higher price for the quality.

Great food great team

Also today we ate great! I can only recommend the wine bar to the ox. :)

Very nice! Rustic furnishings with excellent Swabian cuisine and very hospitable. Warmly recommended.

Delicious

Prices like in a 5 star restaurant. But it is only a broom with max.2 stars. Unfortunately never again.

We were not satisfied. Have waited almost 1 hour for the food. Sour Nierle with fried potatoes tasted marginal. Price / performance is in my opinion not.

Food very good but beef steak rather than medium, as ordered

After walking ............. in the oxen! Today with the son. Food and drink, everything was fine. What I missed .......... a host who is rude and not competent staff. So !! Who complains here is out of place. We will gladly come again. Greeting family Szameitat

Delicious food of traditional cuisine. Friendly service staff and absolutely fair prices! Also great for families, as very child friendly 😁

Completely satisfied 😊! Very nice and fast service. The food was excellent. We ate game and schnitzel. Before it a homemade Flädlesuppe. We recommend! Local quaint even if a bit old-fashioned. But what the stay did not detract.

I was completely satisfied with the food. Nice that there is this restaurant in Spielberg again.

Cozy, hearty, yummy. Open wines not quite our taste, but otherwise very well. Friendly, fond of children

Great Swabian restaurant with regional products and specialties on the food and drinks menu. Tasty own wine. BW meat and good food

Delicious, freshly prepared food. Great service. Here you can tell that you run the restaurant with a lot of passion. We recommend.

We go regularly to the wine bar to the ox. The quality of the food is very good and fresh and the portions are generous. The large selection of vegetarian dishes is great. Friendly and attentive service. We always feel well in the ox.

Very nice, friendly and family-run restaurant with food as in "nuts". Seasonal dishes, the meat you realize that much of its own slaughtering comes z. B. game. Among the own wines there is something for every taste ...

Extremely long waiting time (more than 1 1/2 hours). Pork loin cutlet stuffed with fat. Especially when it comes to the schnitzel for children! Complaints are dealt with rashly / insolently. Not recommended locally.

The service was very friendly and attentive. The food is definitely homemade, but unfortunately the roast and the schnitzel pretty much fat-and yes, I know that fat is a flavor carrier, but actually a roast roast has only a fat rim - the portions are large. Has already waned compared to the beginning

First of all: the food was good and in our opinion everything was homemade. Hats off for the courage to invest in a traditional restaurant that has since closed. Unfortunately, however, the kitchen was overwhelmed with the amount of orders at 3 p.m. on Sunday afternoon. Ergo: 1.5 hours waiting for food. The number of seats is too large for the performance of the kitchen and the service. Partly temporary helpers are also employed, who unfortunately have no experience of correct service.